Meet Paolo Lucchesi
b'This week on Inside Julia\\u2019s Kitchen, Todd Schulkin talks to Paolo Lucchesi, the Editorial Director of Resy, about the state of the restaurant industry and what\\u2019s to come for dining and hospitality in 2023. They discuss steakhouse versus plant-based dining trends, as well as the challenges faced by restaurants, and how Resy works with the hospitality industry. Plus, as always, Paolo shares a Julia Moment.'