Meet Leni Sorensen
b'This week on Inside Julia\\u2019s Kitchen, Todd Schulkin welcomes Leni Sorensen, the former African American Research Historian at Thomas Jefferson\\u2019s Monticello, who now writes and lectures on food history and teaches rural life skills from her farm in Virginia. They discuss African America contributions to American food, how being a farmer informs Leni\\u2019s approach to culinary history, and the future of rural life. Plus, as always, Leni shares a Julia Moment.'