Meet Kevin Morse
b'This week on Inside Julia\\u2019s Kitchen, host Todd Schulkin welcomes Kevin Morse, the founder of Cairnspring Mills in Western Washington State. They discuss how Cairnspring is rebuilding our food system through milling, why we need more mills to thrive,\\u202fand how he sees local mills as a tool for revitalizing rural communities. As always, Kevin shares a Julia Moment. \\n\\nYou can purchase flour directly from the Cairnspring Mills website, Cairnspring.com.'