Episode 48: Meet Ruth Reichl
b'On the latest episode of Inside Julia\\u2019s Kitchen, host Todd Schulkin speaks with food writing icon, best-selling author and former Gourmet magazine editor-in-chief Ruth Reichl. They discuss Ruth\\u2019s latest memoir, Save Me the Plums, and the secret to good food writing. Plus, Ruth reads an excerpt from the book and shares an incognito #Juliamoment. Listen, subscribe and rate the podcast on iTunes, Sticher and Spotify.'