Episode 14: Meet Sara Franklin
b'On this week\\u2019s episode of Inside Julia\\u2019s Kitchen, host Todd Schulkin speaks to writer and food studies scholar Sara Franklin. Todd and Sara discuss her new book, Edna Lewis: At the Table with an American Original, as well as Sara\\u2019s oral history of legendary cookbook author Judith Jones, a project supported by the Foundation. As always, Sara shares her Julia moment. Don\\u2019t miss their fascinating conversation!'