Episode 216: Dear Margaret

Published: Jan. 27, 2021, 3:13 a.m.

b'You guys.\\xa0 I got to sit down and have a discussion.\\xa0 Like with real people.\\xa0 It was glorious.\\xa0 I met with the owner (Lacey Irby) and head chef (Ryan Brosseau) of Dear Margaret, an intimate French Canadian bistro that just opened in Chicago! (https://www.dearmargaretchi.com/) Give us a listen!\\n\\xa0\\nAs always, find us here:\\n\\xa0\\nhttps://www.facebook.com/groups/774902433251568\\nhttps://www.instagram.com/chefbenrandall/ (https://www.instagram.com/chefbenrandall/) (instagram)\\nhttps://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547\\nintheweedswbr.com\\n@wurstharold (twitter)\\n\\xa0\\nAnd find our guests\\xa0 at DearMargaretChi on Instagram!'