Episode 214: Grandma Flavored KitKats and Tequila Mustard
b"Today Ben & Steve are sampling candy from Japan and mustard from the National Mustard Museum!\\xa0 No news this week because we're all waiting to see what the next season of 'America Implodes' brings us.\\n\\xa0\\nAs always, find us here:\\n\\xa0\\nhttps://www.facebook.com/groups/774902433251568\\nhttps://www.instagram.com/chefbenrandall/ (https://www.instagram.com/chefbenrandall/) (instagram)\\nhttps://podcasts.apple.com/us/podcast/in-the-weeds-with-ben-randall/id869521547\\nintheweedswbr.com\\n@wurstharold (twitter)"