This is the first of a three episode mini series covering the three sources of protein in Howard's Blend Plant-Based Protein Powder.
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This episode we're focusing on pea protein.\xa0
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Going over how it's manufactured. Next, we cover a benefit of pea protein. Then, we go over a potential negative side effect of pea protein. Finally, I give my two cents on why pea protein is so prevalent in protein powders today.\xa0
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Note: I forgot to mention another (possible) con of pea protein isolate. That is high sodium content.\xa0 This occurs when sodium is added during the wet filtration process.\xa0
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Disclaimer: Any information provided in this episode is solely for educational purposes. I'm not a medical professional. So in no way is the information provided in any episode of this podcast to be used as a substitute for talking with a medical professional.
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Questions/Comments:
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website howardsblend.com
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Where you can now buy Howard's Blend Plant-Based Protein Powder in a 30 gram sample size and a 1 pound size. In addition,\xa0 the extraordinary SMB Nutrition t-shirt is for sale.
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email <a href="mai