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Welcome Back!

We made it to the final part of this four part series on the Loire Valley. This week we are diving into the Central Vineyards, home to some of the most iconic white wine appellations in all of France: Sancerre and Pouilly Fume, along with a whole host of their less famous sibling AOP's. We are in the home of a grape that needs no introduction, but gets one anyways, Sauvignon Blanc.

In Podcast specific news, moving forward this will be a weekly show with episodes posted every Monday. So if there is a topic you would like me to cover, please do not be shy. You can reach out an email the podcast at housewinepodcast@gmail.com I would love to know what you would like to learn about.

We covered some iconic producers this episode, you can follow the links for more information on them below:\\xa0

Henri Bourgeois:
https://www.henribourgeois.com/en/

Alphonse Mellot:
http://mellot.com/presentation/presentation.php?LangueSite=en

And the iconic Didier Dagueneau:
https://www.decanter.com/features/didier-dagueneau-decanter-interview-246966/

If you are looking to pin down the taste of the ever elusive minerality then check out this video of Madeline Puckette and WineFolly tasting rocks, she explains it better than me:\\xa0
https://winefolly.com/episode/minerality-in-wine/

House Wine is 100% independent, written and narrated by myself Rachael Picard so please rate, subscribe, leave a comment and share it with your wine friends, it all goes a long way.\\xa0

The art for this podcast was done by a Local Toronto Artist, Kelly Lauren and you can check her out on instagram @klylauren\\xa0

Until we meet again, I hope you drink something delicious.\\xa0

Music Credit:\\xa0

Too Cool by Kevin MacLeod

Link: https://incompetech.filmmusic.io/song/4534-too-cool

License: http://creativecommons.org/licenses/by/4.0/