Seattle Kitchen -- 3
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Peak Season - Melons //\\xa0An article in Food 52 from produce whisperer Deborah Madison outlines overlooked tools for dealing with your vegetables //\\xa0We address a listener\\u2019s request for the canned antipasto recipe of Jim Cross //\\xa0A very special second hour with members of the cooking club Four Guys and a Tomato. We will hear about how they started and some of their culinary victories! //\\xa0Lastly,\\xa0we play our Rub with Love Food for Thought Tasty Trivia!!'