Hot Stove Society: Holidays on Ice
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One of our very own chefs at Hot Stove, Kelty Clark Mahoney, was a contributing author to the 2-volume book set \\u201cFood and World Culture" // Mike Salvatore from 58 Stars travel entices us with details about trips with Thierry in 2023 // We have invited our enthusiastic audience to submit their burning culinary questions // Recap of Thanksgiving \\u2013 highlights and inspiration for leftovers // Our recommendations on Christmas gifts for the food obsessed friends on your list
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