Sara Brito at Slow Food Nations 2018
b'Sara Brito is co-founder and President of the Good Food Media Network, a nonprofit educational organization that produces and publishes the Good Food 100 Restaurants\\u2122 list. While serving on the Board of Slow Food NYC, she co-created and launched the Slow Food \\u2018Snail of Approval\\u2019 program. Her work has been featured on the cover of The New York Times Magazine (\\u201cBroccoli\\u2019s Extreme Makeover\\u201d), and in 2015 she was invited by the U.S. Department of State and the James Beard Foundation to speak at the American Chef Rally at ExpoMilano in Milan, Italy.'