David Bancroft of Acre at Charleston Wine + Food
b'Kat Johnson sits down with Chef David Bancroft of Acre and Bow & Arrow to talk about their shared love of all things Auburn, Alabama (where his restaurants are located). David talks about the impact of the recent tornadoes in Lee County and what his two restaurants are doing to feed first responders and those affected. They also dive into David\\u2019s family farming history, smoked catfish and much more. Bancroft was a 2016, 2017 and 2018 semifinalist for the James Beard Foundation\\u2019s \\u201cBest Chef: South\\u201d award and winner of Food Network\\u2019s \\u201cIron Chef Showdown\\u201d competition.'