If you make products at home and sell them, do you need a Hechsher?Why is it different than eating at someone else\u2019s house that you don\u2019t need a Hechsher?Is this Hechsher different than a Hechsher on a food establishment?How can you do spot checks in a person\u2019s private home?There are hundreds of Hechsherim \u2013 How do you know what you really can rely on?What standards does a Kashrus need to have to really rely on them?\nwith Rabbi Moshe Elefant \u2013 COO OU Kosher, renowned Daf Yomi Maggid Shiur and Rov \u2013 36:03with Rabbi Shloima Perl \u2013 Head Mashgiach of KCL - Lakewood Kashrus \u2013 1:07:06with Rabbi Beirach Steinfeld \u2013 Head of Kashrus organization, Rov Khal Dover Tov \u2013 1:11:08\n\u05de\u05e8\u05d0\u05d9 \u05de\u05e7\u05d5\u05de\u05d5\u05ea