Rose & Orange Wines
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In this episode, the GuildSomm team delves into ros\\xe9 wines and white wines made with skin contact. First, Bryce Wiatrak interviews Master of Wine Elizabeth Gabay about all things ros\\xe9. They discuss ros\\xe9's varied and often misunderstood production methods, whether a ros\\xe9's color connotes quality, and Elizabeth's recommendations for emerging ros\\xe9-producing regions. Later, Chris Tanghe interviews Mitja Sirk, a young winemaker from Friuli who made his first\\xa0vino\\xa0macerato\\xa0at the age of 11 and continues to hone his expertise making lightly macerated wines in northern Italy.\\xa0
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