What I Learned From A Month of Shelf Cooking
For the entire month of August I didn't go to the grocery store AT ALL! I was able to save $300 simply by shopping the food I already had in my pantry, fridge and freezer. I was amazed at the delicious meals I was able to create using only things I already had. I am someone who likes to build up a bit of back stock because if 2020 has taught us anything it's that the world in unpredictable. If you want to start stocking up, save money on groceries and try shelf cooking yourself, this episode is for you.
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