Better Barley

Published: March 4, 2020, midnight

b'Farmers and their advisers, naturally, are mostly focused on growing better grain \\u2013 finding those incremental improvements that can often mean so much to the bottom line of farming businesses. \\n\\nBut there are people also working at the other end of the grain trail \\u2013 a long way from the farm \\u2013 focused on improving market access and even developing new and innovative grain products to make Australian grain more valuable to customers. \\n\\nOne such story is the work being undertaken by AEGIC \\u2013 the Australian Export Grains Innovation Centre \\u2013 on making changes to the way Australian malting barley can be used by Chinese beer makers. \\n\\nContact: \\nMark Tucek \\n08 6168 9900\\nLearn more about your ad choices. Visit megaphone.fm/adchoices'