The New Culinary Experience: What's Hot in Food and Beverage Now

Published: July 26, 2021, 10:12 p.m.

b'

Host: David Adler
Guests: Carla Ruben, Joseph Cozza, Thomas Whelan, Kasha Mackelprang, Ezekiel Bronfman

In this episode of GatherGeeks, we\'re bringing you another live conversation that took place at BizBash\'s hybrid conference in Las Vegas. BizBash founder and chairman David Adler hosts an\\xa0informative discussion on how the industry is collectively curating new ideas to make meetings and events memorable and safe. He\'s joined virtually by\\xa0Creative Edge Catering\'s Carla Ruben, and in-person by JVC Catering & Event Consulting\'s Joseph Cozza, Levy Convention Centers\' Thomas Whelan,\\xa0Red Rock Casino Resort & Spa\'s Kasha Mackelprang, and\\xa0XED Beverage Company\\xa0founder Ezekiel Bronfman. The group traces the history of event catering, followed by what\'s hot now (and how they\'re accomplishing it with COVID-related restrictions) and what trends will take over in the future.\\xa0

Sponsored by\\xa0Ticketbud.

'