Episode 74: Dirck the Norseman/Greenpoint Beer & Ales

Published: May 26, 2014, 11:21 p.m.

Chris Prout, head brewer and Erik Olsen, both of Dirck the Norseman/Greenpoint Beer and Ales - Brooklyns first brewery/restaurant - are this weeks guests on Fuhmentaboudit. Learn about the beers theyre brewing over at Greenpoint Beer and Ales and why managing a gastropub in conjunction with the brewery has proven to be so successful. Learn about everything from kettle sour to brewery management as they gives listeners some insight into the life of a burgeoning brewer in New York City. This program was sponsored by Fairway Market. When you make beer its a lot of work and you wanna make the most beer you can at one time. [07:00] The flagship beers pay the bills and that affords us to experiment more. [10:00] Chris Prout on Fuhmentaboudit!