#4: Redesigning Theme Park Foods

Published: March 23, 2017, 12:05 a.m.

Disneyland. Knott's Berry Farm. Universal Studios. This week's episode is all about the great and not-so-great foods at all of our favorite theme parks. Foodbeast's Elie Ayrouth is joined by Foodbeast writers Reach Guinto, Raphael Madrid and Foodbeast video producer Michael Priestley. They discuss their favorite theme park foods, the worst theme park foods, and even do a live ideation session to make Six Flags' food options SO much better.\n\nThis is the KATCHUP!