BROADCASTS.com

b"The Foodbeast squad is diving into modern foodie culture this week. \\n\\nWe talk about how food is taking over our lives both on and off the internet and how the streamlining of food on social media has positively and negatively affected society. No stone gets left unturned, food delivery systems like Blue Apron, growing up poor, growing up rich, let's go!\\n\\nWe also touch on some of the week's hottest stories, including Mcdonald's taking Hi-C off the menu and a 1,000 pack of beer you can buy in Finland.\\n\\nFeaturing Foodbeast Editor-in-Chief Elie Ayrouth, Managing Editor Reach Guinto, and Contributing Writer Raphael Madrid.\\n\\nThis is the KATCHUP!\\n\\nhttp://foodbeast.com\\n@foodbeast\\n@bookofelie -- Elie (Foodbeast)\\n@cozy.bryant - Reach (Foodbeast)\\n@rawphael - Raphael (Foodbeast)"