[FIH Ep. 49] Talking about grad school with Abbey
Here is the second half of the interview that we featured Abbey the food scientist on FIH! In this episode, Abbey and the hosts discussed differences of post-graduate studying experiences in the Netherlands and the US. They also shared stories and tips about doing research as food science graduate students.
Abbey's YouTube channel:
https://www.youtube.com/c/AbbeytheFoodScientist
Check out previous episodes: https://anchor.fm/food-in-the-hood
You can contact us at fihpodcast@gmail.com
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