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A new Food For Thought this week, and conversations include a zucchini tart, chicken and eggplant parm, birria, lamb, goat, garlic and pasta in a wheel of cheese. Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at:\\xa0http://FoodForThought.buzzsprout.com\\xa0 \\xa0
Feel free to send comments or questions to laura@chamberswalk.com
#foodforthought \\xa0