The Killer Creemee

Published: June 23, 2020, 1:50 a.m.

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Let's try this and see if we can get some True Crime people to wander over here. This is a food podcast and it is delicious. We talk to Charlie Menard from Canteen Creemee Company in Vermont. Two kinds of people in this world: Those who know what a creemee is and those who don't. Before that it's Brianna from Waybury Inn where we all want to go.

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