Shakespeare Not Stirred
b'"Shakespeare Not Stirred" is the creation of two English professors who combined their love of the cocktail hour and their love of Shakespeare to write a collection of Bard-inspired cocktail and hors d\\u2019oeuvre recipes. \\n\\nThis thoroughly modern book (released September 1, 2015) contains instructions for concocting drinks like \\u201cKate\\u2019s Shrew-driver\\u201d and \\u201cOthello\\u2019s Green-eyed Monster.\\u201d\\n\\nThe images of Shakespeare characters that accompany the recipes are all taken from the Folger Shakespeare Library collection \\u2013 with some clever Photoshop work done to insert glasses in the hands of the characters.\\n\\nIn this episode of Shakespeare Unlimited, Rebecca Sheir interviews Caroline Bicks, a professor at Boston College, and Michelle Ephraim, a professor at Worcester Polytechnical Institute, about their inspiration for the book. \\n\\nThis episode is called \\u201cFetch Me A Stoup Of Liquor.\\u201d \\n\\n"Go, get thee in, and fetch me a stoup of liquor." (HAMLET, 5.1.61-62) \\n\\nThis episode was produced by Richard Paul and Garland Scott. It was edited by Gail Kern Paster and Esther Ferington. We had help from Thomas Devlin at public radio station WGBH in Boston.'