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\\u201cReview of cool-season turfgrasses for salt-affected roadsides in cold climates\\u201d with Dr. Eric Watkins.
Salt is commonly spread on roads in colder regions to help keep them clear of dangerous ice. However, salted roads can pose some environmental risks. Roadside turfgrasses can help alleviate some of those problems, but drought, heat, salt, ice, and more can mean a roadside is not always the happiest place for grass to grow. This episode, Dr. Eric Watkins walks us through some of the harsh conditions roadside turfgrasses face, the pros and cons of several popular grasses, and how we can wisely mix them for resilient roadside spaces.
Tune in to learn:
If you would like more information about this topic, this episode\\u2019s paper is available here: https://doi.org/10.1002/csc2.20326
This paper is always freely available.
If you would like to find transcripts for this episode or sign up for our newsletter, please visit our website: http://fieldlabearth.libsyn.com/
Contact us at podcast@sciencesocieties.org or on Twitter @FieldLabEarth if you have comments, questions, or suggestions for show topics, and if you want more content like this don\\u2019t forget to subscribe.
If you would like to reach out to Eric, you can find him here: ewatkins@umn.edu
Resources
CEU Quiz: https://web.sciencesocieties.org/Learning-Center/Courses/Course-Detail?productid=%7b7C194A96-B95E-EC11-813B-005056A7AFA5%7d\\xa0
University of Minnesota Turfgrass Science Program Twitter: https://twitter.com/UMNTurf
University of Minnesota Turfgrass Science site: https://turf.umn.edu/
University of Minnesota Roadside Turf site: https://roadsideturf.umn.edu/
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Sponsored by METER Group. METER sensors deliver real-time, plant, soil, and atmospheric data that fuels environmental research. Listen to METER Group\\u2019s new podcast We Measure the World to hear how innovative researchers leverage environmental data to make our world a better\\u2014and more sustainable\\u2014place at www.metergroup.com/fieldlabearth.
Field, Lab, Earth is copyrighted to the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.
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