The Producers in Launceston: Anthony Ashe (Rosella Roost) - more than just producing tasty eggs
This the sixth episode of The Producers in Launceston, a special podcast series celebrating the food, wine and people of this very special part of Tasmania.\nAnthony Ashe and his wife Paula run pastured chickens for their eggs at Rosella Roost in Rosevale, 25km west of Launceston. New to farming, they\u2019ve plunged in, using their expertise in other areas of science and agriculture to get things rolling, with as much attention to regenerating the soil and giving their chickens a good life as to producing tasty eggs.\xa0\n\nThe Producers in Launceston is a special seven-part series in partnership with AgriCULTURED.\n\nhttps://www.instagram.com/rosellaroost/?hl=en\n\nhttps://www.agricultured.com.au\n\nFollow The Producers on Instagram\n\nhttps://www.instagram.com/producerspodcast/\n\nHost Dani Valent\xa0\n\nhttps://www.instagram.com/danivalent\n\nHost Anthony Huckstep\n\nhttps://www.instagram.com/huckstergram/\n\nExecutive Producer Rob Locke\n\nhttps://www.instagram.com/foodwinedine/\n\n\nLISTEN TO OUR OTHER FOOD PODCASTS\n\nhttps://linktr.ee/DeepintheWeedsNetwork