The Producers: Esme Atkinson (Shima Wasabi) - The real deal
Shima Wasabi is in northern Tasmania, and shares its latitude with southern Japan. Tasmania\u2019s cool climate is the ideal year-round environment in which to grow this rare plant to create genuine wasabi products and for Esme Atkinson, working with this amazing plant has changed her life.\n\nhttps://shimawasabi.com.au\n\nFollow The Producers on Instagram\n\nhttps://www.instagram.com/producerspodcast/\n\nHost Anthony Huckstep\n\nhttps://www.instagram.com/huckstergram/\n\nHost Dani Valent\xa0\n\nhttps://www.instagram.com/danivalent\n\nExecutive Producer Rob Locke\n\nhttps://www.instagram.com/foodwinedine/\n\n\nLISTEN TO OUR OTHER FOOD PODCASTS\n\nhttps://linktr.ee/DeepintheWeedsNetwork