With Melbourne on the verge of reopening for the 6th time, Scott Pickett is feeling the butterflies, wrangling the menus, decoding the ever-changing rules and - more or less, basically, in the end - feeling optimistic about his restaurants and Melbourne generally. Sure, he might have to scoop up staff on incoming flights but he's up for it...Let's do this, Melbourne!\n\nhttps://www.scottpickettgroup.com.au\n\nFollow Dirty Linen on Instagram\n\nhttps://www.instagram.com/dirtylinenpodcast\n\nFollow Dani Valent\n\nhttps://www.instagram.com/danivalent\n\nFollow Rob Locke (Executive Producer)\n\nhttps://www.instagram.com/foodwinedine/\n\nFollow Huck (Executive Producer)\n\nhttps://www.instagram.com/huckstergram/\n\nLISTEN TO OUR OTHER FOOD PODCASTS\n\nhttps://linktr.ee/DeepintheWeedsNetwork