Matt Horn (Horn BBQ, Oakland) - better than yesterday
Dirty Linen is thrilled to clock up 50 episodes in a chat with US chef Matt Horn from Oakland, California. There's almost too much to talk about with a Black business owner in the America of 2020. We cover Black Lives Matter, action against racism more generally, the Black pitmasters of the American south, the current California bushfires, the looming election and, of course, the pandemic. Matt is a brilliant conversationalist and thinker - it's a cracking chat.\n\nhttps://www.instagram.com/matthornx/\n\nhttps://www.hornbarbecue.com\n\nhttps://www.instagram.com/hornbarbecue/\n\nFollow Dirty Linen on Instagram\n\nhttps://www.instagram.com/deepintheweedspodcast/?hl=en\n\nFollow Dani\n\nhttps://www.instagram.com/danivalent\n\nFollow Deep In The Weeds on Instagram\n\nhttps://www.instagram.com/deepintheweedspodcast/?hl=en\n\nFollow Rob Locke (Executive Producer)\n\nhttps://www.instagram.com/foodwinedine/\n\nFollow Huck (Executive Producer)\n\nhttps://www.instagram.com/huckstergram/