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Beloved Melbourne institution Tuck Shop Takeaway closed recently after 9\xbd years. We chat to owner Clinton Serex about why he and wife Karina parlayed their fine dining experience into a burger shop and the joys and challenges of running a small values-based business while bringing up a family. After the Serexes announced the shop\u2019s closure, reflective Instagram posts led to a binfire of misunderstanding, undermining their positive and intentional decision.\n\nhttps://www.instagram.com/tuckshopsauce.co/\n\nhttps://www.instagram.com/sundaeschoolicecreamery/\n\nFollow Dirty Linen on Instagram\n\nhttps://www.instagram.com/dirtylinenpodcast\n\nFollow Dani Valent\n\nhttps://www.instagram.com/danivalent\n\nFollow Rob Locke (Executive Producer)\n\nhttps://www.instagram.com/foodwinedine/\n\nFollow Huck (Executive Producer)\n\nhttps://www.instagram.com/huckstergram/\n\nLISTEN TO OUR OTHER FOOD PODCASTS\n\nhttps://linktr.ee/DeepintheWeedsNetwork