Rick Rickard Rolling River Spirits Portland Culinary Podcast Episode 33

Published: July 21, 2018, 5:16 a.m.

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Rick Rickard Rolling River Spirits \\u2013 Portland Culinary Podcast Episode 33 Episode 33 of the Portland Culinary Podcast is here! In this episode of the Portland Culinary Podcast Host Steven Shomler and special Co-host Matt Fields visit with Rick Rickard with Rolling River Spirits iTunes \\u2013 You can subscribe to the Portland Culinary Podcast on iTunes https://itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2 Go to www.PortlandCulinaryPodcast.com to hear the other 32 episodes of the Portland Culinary Podcast. Matt Fields \\u2013 Stella Taco Our special Co-host for this episode -- Matt Fields is the Co-founder and Head Chef at Stella Taco! If you would like to hear Matt\\u2019s Portland Culinary Podcast episode here is a link - www.portlandculinarypodcast.com/matt-fields-stella-taco-portland-culinary-podcast-episode-31 More About Episode 33 Rolling River Spirits During this episode you will learn what Rick did before he and his family opened Rolling River Spirits, where the name Rolling River Spirits came from, how to enjoy morning coffee at 80 proof, and Rick will tell you how to use aquavit to make the best pumpkin pie ever! Toward the end of this episode Rick, Matt, and Steven enjoy & talk about four different spirits from Rolling River \\u2013 Vodka, Gin, Aquavit, and Coffee. You are going to love the story behind Ole Bj\\xf8rkevoll Aquavit! More About Rolling River Sprits You can visit the Rolling River Tasting Room and we strongly encourage you to do so! Hours - Friday, Saturday and Sunday: Noon - 5:00 pm Address - 1215 SE 8th Ave. Suite H, Portland, OR 97214 Follow Rolling River Spirits Website \\u2013 www.rollingriverspirits.com Facebook - www.facebook.com/RollingRiverSpirits Instagram - www.instagram.com/rollingriverpdx Twitter \\u2013 www.twitter.com/RollingRiverPDX The Portland Culinary Podcast 411 The Portland Culinary Podcast is brought to you by Portland Culinary Radio and this episode was recorded at the Rolling River Spirits Tasting Room. Steven Shomler is the Host and Creator of the Portland Culinary Podcast. Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing! Follow The Portland Culinary Podcast iTunes https://itunes.apple.com/us/podcast/portland-culinary-podcast/id1144423445?mt=2 SoundCloud \\u2013 www.soundcloud.com/portlandculinarypodcast Facebook \\u2013 www.facebook.com/PortlandCulinaryPodcast Instagram \\u2013 www.instagram.com/portlandculinarypodcast Twitter \\u2013 www.twitter.com/PDXCulPodcast Portland Beer Podcast The Portland Culinary Podcast has a sister podcast the Portland Beer Podcast. www.PortlandBeerPodcast.com

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