Rice-Opedia
Rice is a global staple--and an American success story. Rice farmers in California's central valley, the lowlands of the American south, and elsewhere have turned rice into a staple crop in parts of the world where rice was almost unknown previously.
There's a lot to know about rice: types, grain sizes, cooking tips. Join Bruce Weinstein and Mark Scarbrough as we take you through the ins and outs of rice: shopping, preparing, enjoying. You may learn a little. You may also laugh a little. We'd love to have you join us.