I Made That! Pressure-Cooker Whole-Grain Laarb Lettuce Wraps

Published: Sept. 7, 2017, 5 p.m.

b"We're using the pressure cooker again. This time to cooke wheat berries in half the time they take in a regular pot on the stove. Then we're turning those lovely tender whole grains into a spicy and flavorful South East Asian salad with ground pork, fish sauce, palm sugar, lime juice, and herbs. Then to top if off we're serving it wrapped up in Boston lettuce leaves. It's low carb - high flavor - and takes almost no time to prepare."