I Made That! Best-Ever Easy Lasagna

Published: Jan. 6, 2018, 1:37 a.m.

b"The secret to easy and still delicious lasagna is cutting the components down to 4 things.... the most important is the no boil noodles. Second is Marinara. Don't have your won sitting in the freezer? Then go for jarred but listen in and find out what to look for so you know you're getting the best stuff. Sausage - yeah, you have to brown up some sausage meat, but how hard is that? And finally, a simple to make parmesan cream sauce - well, this is COOKING with bruce and mark and you have to do something!"