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Plastic and food: are they a good combo? What\'s the best way to peel ginger? And what\'s Cassy Joy Garcia up to? (Her new cookbook! COOK ONCE: DINNER FIX).

We\'re veteran cookbook authors Bruce Weinstein & Mark Scarbrough, authors of over three dozen cookbooks. We\'ve published over 12,000 original recipes, some of which you can find in our latest book THE LOOK & COOK AIR FRYER BIBLE.

In this magazine-style episode of the podcast COOKING WITH BRUCE AND MARK, we\'ve got some the skinny on food and plastic. Plus, we\'ve got a one-minute cooking tip on how to peel fresh ginger. And Bruce interviews Cassy Joy Garcia, about her brand-new cookbook, COOK ONCE: DINNER FIX.

Plus, we\'ll let you know what\'s making us happy in food this week!

Here are the segments of this episode of COOKING WITH BRUCE & MARK:

[00:30]\\tPlastic and food: why they\'re a bad combo and what you can do about it.

[07:05]\\tOur one-minute cooking tip: the easiest way to peel fresh ginger.

[08:21]\\tBruce\'s interview with Cassy Joy Garcia, author of COOK ONCE DINNER FIX.

[21:30]\\tWhat\'s making each of us happy in food this week.