Podcasts Arts Cooking with Bruce and Mark A Lot About Pasta, Our One-Minute Cooking Tip, An Interview with Vicky Bennison of Pasta Grannies, & Hot Pot Potato Chips!

A Lot About Pasta, Our One-Minute Cooking Tip, An Interview with Vicky Bennison of Pasta Grannies, & Hot Pot Potato Chips!

Published: June 6, 2022, 2 p.m.

Hi there! We're Bruce Weinstein and Mark Scarbrough, authors of almost three dozen cookbooks. Welcome to our podcast about food and cooking.

We're all about pasta in this episode. Plus, some weird potato chips we've found (and hope to love). Find us on social media accounts under our own names and tell us about the weirdest potato chips you've seen (or eaten!).

Here are the segments of this episode of COOKING WITH BRUCE AND MARK:

[00:51] A lot about pasta: favorite shapes, questions about those shapes, and our best new find, gluten-free yellow lentil pasta (yum!).

[13:45] Our one-minute cooking tip: don't put oil in the water when you boil it for any pasta, dried or fresh.

[15:14] Bruce's interview with Vicky Bennison, producer of the super popular YouTube channel Pasta Grannies and author of the up-coming book, PASTA GRANNIES: COMFORT COOKING.

[28:37] What's making us happy in food this week: mala (hot and numbing) hot pot potato chips and iced tea!