Episode 258: Clay in Your Creme Brulee
b'This week on Cooking Issues, Dave and Nastassia have an update on their centrifuge, plus questions about slow cooker techniques, curing fish, vacuum-sealing chicken, bean-t0-bar chocolate-making, preparing cr\\xe8me br\\xfbl\\xe9e for Burning Man (you read that right), and more.\\n\\nAnd tune in next week for another dump meal report from Natty Lopez!'