Podcasts Arts Cook With Me S1E40: Impossibly Paleo Pasta Carbonara

S1E40: Impossibly Paleo Pasta Carbonara

Published: May 4, 2018, 4 a.m.

S1E40: Impossibly Paleo Pasta Carbonara

Recipe: squash noodle pasta carbonara with pancetta, gooey eggs and nutritional yeast

Get full ingredient lists Sunday mornings, plus calorie and macronutrient counts for all CWM recipes, on my Patreon page!

For tonight's recipe, you'll need:

  • EQUIPMENT: lg pan, sm pan, tongs, plate, paper towel, cutting board, sharp knife
  • BASICS: salt, pepper, butter OR ghee (paleo), 2 eggs
  • MEAT: 1/4 lb pancetta
  • PRODUCE: 2 green onions, 2 yellow squash, 3-5 cloves garlic
  • CANS & JARS: none
  • DRY & PACKAGED: nutritional yeast
  • ADD'L SEASONINGS: none