S1E15: Huevos Greco-Rancheros
S1E15: Huevos Greco-Rancheros
Huevos Rancheros with Black Beans & Greek Yogurt-Olive-Mint-Onion-Dill Antipasti, Cucumbers and Feta Crumbles
For tonight's recipe, you'll need
- EQUIPMENT: large pan, plate, paper towels, small pot, cutting board, sharp knife, small bowl, 2 spoons
- MEAT: 1 lb ground chorizo
- PRODUCE: 6-10 greek olives, 1/2 lg cucumber, 1 lg avocado, optional 1/2 lemon, 10 mint leaves
- DAIRY: 1 individual container plain greek yogurt, feta crumbles to taste
- CANNED: 1 can black beans
- SEASONINGS: dill to taste (fresh or dried)
- BASICS: Two eggs, olive oil, salt, pepper