Robin Hutson
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Alexandra speaks to Robin Hutson. Robin is a British hotelier, listed by The Caterer as the UK\'s second most powerful. Hutson started his career with Claridge\'s, as a waiter. He then moved to the H\\xf4tel de Crillon in Paris, and was appointed general manager of Chewton Glen at 28 years old.
In 1994, Hutson co-founded the Hotel du Vin chain with Gerard Basset. In 2004, they sold the company for \\xa366 million, and Robin has since started The Pig venture. His new book The Pig: Tales and Recipes from the Kitchen Garden and Beyond is out now
Come for Supper sees host Alexandra Dudley sit down with artists, actors, authors and chefs to discuss how they like to serve supper. In the show we learn about the guest\\u2019s culinary tips, tales and disasters whilst learning a little about their life along the way. From their dream dinner party guests, to their kitchen essentials, we dive deep into the world of food and the joy of having people come for supper.
This is a Studio71 production.
Producer - Jack Claramunt
Exec Producer - Tom Payne & Jody Smith
Production Support - Phie McKenzie
Created by Alexandra Dudley
Studio71 is a Red Arrow Studios Company.
Hosted on Acast. See acast.com/privacy for more information.
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