PepsiCo’s Anti-Hunger Program Fuels Kids and Innovation

Published: Sept. 19, 2017, 1 p.m.

Today on Cause Talk Radio, Megan and Joe talk to Matt Smith, Director of PepsiCo’s Food for Good program a purpose-driven business initiative within PepsiCo that tackles child hunger by making healthy food more physically and financially accessible for low-income families.

On the show, Megan, Matt, and Joe discuss:

  • Background on the Food for Good and whom the program serves.
  • Which PepsiCo products are used in the program.
  • In which states is the Food for Good active and how long has it been around.
  • How PepsiCo plans to expand and deepen the program with its 150-person staff.
  • What innovations have come out of the program, both within the program and for PepsiCo.
  • Which nonprofits does PepsiCo work with and how do those organizations help with the program.
  • How PepsiCo educates its employees about the program.
  • How Food for Good measures success.
  • Some of the challenges Matt has faced running the Food for Good program.

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