In this episode presented by the Bourbon Charity Ball. The boys sit down with Chef Brother Luck.
Brother Luck is a celebrity chef that not only pays tribute to his roots through his food but brings global inspiration into every palette and wows with his unique flavors and technique. And yes, that’s his real name.
With a name like Brother Luck it would be easy to attribute success to good fortune, but Brother’s is a result of hard work, determination, and passion. Brother’s culinary journey began in San Francisco shortly after his father passed away when he was 10 years old. He and his family fell on hard times and by the age of 14, Brother was working in professional kitchens.
Some highlights of Brother Lucks Career include...
- Best Local Chef” by Colorado Springs Independent
- James Beard “Best Chef” Semi-finalist Mountain Region 2020
- Essential Worker Award by the City of Colorado Springs 2021
- James Beard Boot Camp Alum 2019
- Careers through Culinary Arts Program Mentor & Scholarship Alumni
Brother Lucks old fashioned recipe
2 Oz Bourbon
.5 Oz soy caramel syrup
2 dashes orange Bitters
1 orange peel
1 luxardo Cherry
Soy Caramel Syrup Recipe
2 cups water
1 cup Brown Sugar
1 ea star anise
1 ea cinnamon stick
1/2 tsp clove
1/2 tsp Szechuan peppercorns
1/2 tsp fennel seed
1 cup Soy Sauce
Follow Chef Brother Luck on Instagram @chefbrotherluck
Learn more about the Bourbon Charity Ball at www.bourbonballky.com.