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Food writer Matt Siegel chats with Trey Elling about THE SECRET HISTORY OF FOOD: STRANGE BUT TRUE STORIES ABOUT THE ORIGINS OF EVERYTHING WE EAT. Learn all about the histories of:

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• Vanilla (05:54)
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• Ice cream (09:58)
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• America's connection to apple pie (20:46)
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• Cereal (22:57)
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• Dildo bread (27:03)
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• Corn (31:51)
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• Honey (37:12)
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• Fast food (45:24)
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• Rebranded seafood like whore's eggs (49:12)
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• Olive oil (51:27)
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