What does it take to call yourself a chef? Are you a chef after finishing a cooking school? What about self-taught chefs? Today we dive in deep into what it really takes to be a chef and how the industry changed throughout the years. Is French, military style of cuisine even sustainable today? Listen to the French guy explaining his views and what should a passionate Millenial do if he/she wants to start cooking professionally. Especially in #plantbased cuisine. \U0001f609