From Server to Bartender to Brand Ambassador w Sullivan Doh | ep. 239

Published: March 22, 2021, 7 a.m.

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In this week\\u2019s episode we retrace the career trajectory of Sullivan Doh, Global Brand Ambassador of D\'Usse Cognac. During his career in the world of spirits and hospitality, he has worn many hats, including but not limited to, shaking drinks as a bartender, owning an award-winning Paris bar, and now educating the world on the Cognac category. So tune in as we share Sullivan\\u2019s story with all of you, while we also continue our discussion on the myriad of career opportunities that now exist for today\\u2019s generation of craft bartenders.

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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry\'s top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.\\xa0

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