Episode 19: Increasing Mindfulness Around Food Sustainability as a Food Blogger with Marley Goldin | Marley's Menu
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Have you ever felt REALLY guilty about the amount of food you throw away as a food blogger or food photographer? Yeah me too.
Mindfulness can come in so many forms and today Loren chats with Marley Goldin from Marley's Menu about beginner ways to create a better practice around food sustainability as a food blogger.
Marley is all about creating a super approachable path to more mindfulness around food so that we create more sustainability in our kitchen. Turns out 50% of the total food waste problem happens at home.
- How to start cultivating mindfulness around the food we use in our daily life
- Easy tips to encourage food sustainability for our readers (and they don't even need to know that's what they are!) like how to store the food and using recipes that use all parts of ingredients.
- Small things we can do that can overtime add up to a big impact
- Ideas for what to do with all the food we have leftover from recipe testing and photography shoots
- Beginner tips for composting (even if you live in an apartment)
- How to recipe test in smaller batches even for baking
- What and how to purchase foods that are smarter and better for the environment
Resources:
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Transcripts: Read the full transcript
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