Local Flavor Live
Baltimore magazine food editors dish on the local food scene, covering the latest restaurant news, openings and closings, behind-the-scenes reporting, chef interviews, and the best bites they've had every week.Podcasts
Can THB Rival the Bagels in NYC?
Published: Sept. 14, 2020, 4:24 p.m.Duration: 40 minutes 59 seconds
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Previewing Our Best of Baltimore Food Winners
Published: Aug. 31, 2020, 7:45 p.m.Duration: 30 minutes 50 seconds
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Pandemic Pivots in Baltimore and Beyond
Published: Aug. 24, 2020, 9:12 p.m.Duration: 47 minutes 36 seconds
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Snowballs in the Sculpture Garden
Published: Aug. 17, 2020, 6:25 p.m.Duration: 37 minutes 42 seconds
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Restaurants Get Creative in the Age of COVID
Published: Aug. 3, 2020, 8:27 p.m.Duration: 35 minutes 47 seconds
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The Thrill of Foraging
Published: July 27, 2020, 7:47 p.m.Duration: 37 minutes 37 seconds
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Spirit of Roggenart Revived in Roland Park
Published: July 21, 2020, 4:24 p.m.Duration: 33 minutes 30 seconds
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Knowing Where Your Chocolate Comes From
Published: July 14, 2020, 8:13 p.m.Duration: 45 minutes 16 seconds
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Remembering City Cafe
Published: June 29, 2020, 7:39 p.m.Duration: 28 minutes 45 seconds
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The Joy of Home Cooking
Published: June 23, 2020, 4:18 p.m.Duration: 36 minutes 57 seconds
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Baltimore Farmers Market Returns with Social Distancing Measures
Published: June 15, 2020, 8:37 p.m.Duration: 34 minutes 24 seconds
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What Will Dining Rooms Look Like When They Reopen?
Published: May 26, 2020, 5:19 p.m.Duration: 38 minutes 14 seconds
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The Return of Snowball Season
Published: May 18, 2020, 5:46 p.m.Duration: 33 minutes 57 seconds
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The Dos and Don'ts of Ordering Takeout
Published: May 11, 2020, 10:38 p.m.Duration: 28 minutes 54 seconds
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Despite Shutdowns, Restaurants Remain Resilient
Published: May 6, 2020, 3:51 p.m.Duration: 34 minutes 47 seconds
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Supporting The Dining Scene While Staying Healthy
Published: March 17, 2020, 5:11 a.m.Duration: 31 minutes 10 seconds
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We Can Have Our Cheesecake and Eat It Too
Published: March 9, 2020, 4:46 p.m.Duration: 40 minutes 51 seconds
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Dining Adventures in France
Published: March 2, 2020, 6:34 a.m.Duration: 34 minutes 49 seconds
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Are Calorie Counts on Menus a Turnoff?
Published: Jan. 20, 2020, 8:57 a.m.Duration: 34 minutes 18 seconds
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Is 2020 The Year of Restaurant Rebrands?
Published: Jan. 14, 2020, 8:20 a.m.Duration: 38 minutes 50 seconds
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Why You Should Always Check Your Restaurant Receipt
Published: Jan. 6, 2020, 9:12 a.m.Duration: 38 minutes 11 seconds
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Wrapping Up The Year in Food
Published: Dec. 23, 2019, 9:31 a.m.Duration: 35 minutes 46 seconds
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A Cooking Class for a Great Cause
Published: Dec. 17, 2019, 7:20 a.m.Duration: 29 minutes 50 seconds
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Frank Pepe Pizzeria Reportedly Expanding to Maryland
Published: Dec. 9, 2019, 4:17 p.m.Duration: 34 minutes 32 seconds
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The Stories Behind Our Thanksgiving Potluck Dishes
Published: Nov. 25, 2019, 11:21 a.m.Duration: 34 minutes 5 seconds
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Our Approach to Negative Reviews
Published: Nov. 18, 2019, 9:50 p.m.Duration: 38 minutes 19 seconds
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Ranch Dressing Remains a Classic
Published: Nov. 11, 2019, 11:33 p.m.Duration: 36 minutes 7 seconds
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When Should You Send Your Food Back?
Published: Nov. 5, 2019, 4:07 p.m.Duration: 32 minutes 16 seconds
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Talking Fall Pies and Food Justice with Amanda Mack
Published: Oct. 28, 2019, 6:07 p.m.Duration: 32 minutes 51 seconds
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Exploring Baltimore's Lost Restaurants
Published: Oct. 21, 2019, 7:54 p.m.Duration: 30 minutes 47 seconds
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The History of Smith Island Cake
Published: Oct. 15, 2019, 3:22 p.m.Duration: 29 minutes 6 seconds
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Love It or Hate It, Brunch is a Staple in Baltimore
Published: Oct. 7, 2019, 9:30 p.m.Duration: 33 minutes 25 seconds
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Maryland Crab Soup vs. Cream of Crab
Published: Sept. 30, 2019, 2:59 p.m.Duration: 38 minutes 58 seconds
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Should Restaurants Have Dress Codes?
Published: Sept. 23, 2019, 3:50 p.m.Duration: 32 minutes 17 seconds
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Sharing Memories of The Dizz
Published: Sept. 9, 2019, 6:26 p.m.Duration: 29 minutes 10 seconds
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Our Biggest Restaurant Pet Peeves
Published: Aug. 30, 2019, 8:13 p.m.Duration: 32 minutes 58 seconds
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Local Flavor Live Podcast: A Critic's Guide to Going Out to Eat
Published: Aug. 26, 2019, 5:46 p.m.Duration: 36 minutes 41 seconds
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Farm Fresh Produce, Fan-Favorite Cafes, and Family-Friendly Dining
Published: Aug. 16, 2019, 10:15 p.m.Duration: 32 minutes 39 seconds
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Talking Tacos, Tortas, Traditions at Cocina Luchadoras
Published: Aug. 5, 2019, 7:48 p.m.Duration: 38 minutes 59 seconds
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Baltimore's Relationship With RoFo Chicken
Published: July 29, 2019, 11:31 p.m.Duration: 33 minutes 54 seconds
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The Art of Dining Solo
Published: July 22, 2019, 5:31 p.m.Duration: 33 minutes 59 seconds
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The Great Crab vs. Lobster Debate
Published: July 16, 2019, 6:29 p.m.Duration: 35 minutes 25 seconds
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No Farms, No Beer
Published: July 8, 2019, 5:23 p.m.Duration: 23 minutes 43 seconds
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Chefs Use Food to Create Works of Art
Published: July 2, 2019, 5:26 p.m.Duration: 31 minutes 19 seconds
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The Growth of Global Cuisine in Baltimore
Published: June 24, 2019, 6:09 p.m.Duration: 29 minutes 43 seconds
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What's the Future of Harborplace?
Published: June 19, 2019, 8:12 p.m.Duration: 32 minutes 13 seconds
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What's Old is New in Baltimore
Published: June 10, 2019, 2:29 p.m.Duration: 27 minutes 1 second
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Asian Food Culture and Culinary Authenticity
Published: May 31, 2019, 4:05 p.m.Duration: 34 minutes 14 seconds
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Showing Baltimore Off To Our D.C. Friends
Published: May 24, 2019, 5:44 p.m.Duration: 31 minutes 24 seconds
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When One Bar Closes, Baltimore's Heart Opens
Published: May 17, 2019, 6:29 p.m.Duration: 31 minutes 58 seconds
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Remington is Mix of Old and New
Published: May 13, 2019, 2:19 p.m.Duration: 31 minutes 12 seconds
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Papi's Tacos Finally Opens in Hampden
Published: May 3, 2019, 3:31 p.m.Duration: 30 minutes 35 seconds
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Are Gold Chicken Wings a Thing?
Published: April 29, 2019, 3:46 p.m.Duration: 29 minutes 37 seconds
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Snowballs in a Shipping Container
Published: April 19, 2019, 3:42 p.m.Duration: 28 minutes 52 seconds
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The Urban Oyster Finds a Home Base
Published: April 12, 2019, 9:37 p.m.Duration: 33 minutes 46 seconds
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The Bun Shop Opens in Towson
Published: April 5, 2019, 9:22 p.m.Duration: 33 minutes 11 seconds
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A Bread Service Rises in Charles Village
Published: March 29, 2019, 6:17 p.m.Duration: 31 minutes 19 seconds
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To Market, To Market
Published: March 24, 2019, 5:01 p.m.Duration: 34 minutes 50 seconds
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Hand-Making Pasta With Chefs
Published: March 15, 2019, 4:40 p.m.Duration: 23 minutes 1 second
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St. Patrick's Day is Upon Us
Published: March 8, 2019, 8:24 p.m.Duration: 28 minutes 45 seconds
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James Beard Semifinalists
Published: March 6, 2019, 8:33 p.m.Duration: 29 minutes 34 seconds
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