The Stag Cook Book
by Carroll Mac SHERIDAN (1889 - )
This book is dedicated to "that great host of bachelors and benedicts alike who have at one time or another tried to 'cook something': and who, in the attempt, have weakened under a fire of feminie raillery and sarcasm, only to spoil what, under more favorable circumstances, would have proved a chef-d'aeuvre." More than 100 famous men contributed recipes to this collection of recipes "by men, for men." - Summary by kathrinee
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The Stag Cook Book:
Albert D. Lasker, Hentry Van Dyke, Macklyn Arbuckle ,
Baron de Cartier, Dean Cornwell ,
Basil King, John A. Moroso, F.X. Leyendecker ,
Booth Tarkington, T. A. Dorgan, William de Leftwich Dodge ,
Captain Edward A. Salisbury ,
Charles H. Taylor, Cyrus H.K. Curtis, Frederic Arnold Kummer ,
Charles W. Chessar, Arthur T. Vance ,
Douglas Fairbanks, Julian Street, S.S. McClure ,
Dr. Don Rafael H. Elizalde, Bide Dudley, William Hale Thompson ,
Eddie Cantor, Frazier Hunt, Wm. Slavins McNutt ,
F. Ziegfeld, Jr., Harold Lloyd, Luther Burbank ,
Frank Ward O'Malley, Charles Evans Hughes ,
H.S. Cumming, Joseph Santley, A. Hamilton Gibbs ,
Hussein Khan Alai, William J. Bryan, Will Irwin ,
John Taintor Foote, Maurice Francis Egan, Livingston Farrand ,
Montague Glass, John Philip Sousa, Will Hays ,
Raymond McKee, Will Deming ,
Richard Barthelmess, Don Juan R. y Gayangos, Samuel G. Blythe ,
Stephen Vincent Benet, James R. Quirk, Charles W. Eliot ,
Terry Ramsaye, R. L. (Rube) Goldberg, Channing Pollock ,
Thomas H. Ince, George Ade, Lyman Abbott ,
Walter Prichard Eaton, W. T. Benda