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The Book of Household Management

by Mrs. Isabella BEETON (1836 - 1865)

054 - Recipes. Chapter 25. Part 1.

"Mrs. Beeton's" is a guide to all aspects of running a household in Victorian Britain. Published in 1861, it was an immediate bestseller, running to millions of copies within just a few years. In the cookery sections, Mrs. Beeton follows the animal "from his birth to his appearance on the table.” Learn how to care for poultry during moulting season, how to wean calves, how to cure hams, salt cod, carve mutton, and much more. (Summary by Wikipedia and Sarah Jennings)

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Listen next episodes of The Book of Household Management:
055 - Recipes. Chapter 25. Part 2. , 056 - Recipes. Chapter 25. Part 3. , 057 - Recipes. Chapter 25. Part 4. , 058 - Chapter 26. General Observations on Puddings and Pastry. , 059 - Recipes. Chapter 27. Part 1. , 060 - Recipes. Chapter 27. Part 2. , 061 - Recipes. Chapter 27. Part 3. , 062 - Recipes. Chapter 27. Part 4. , 063 - Recipes. Chapter 27. Part 5. , 064 - Recipes. Chapter 27. Part 6. , 065 - Recipes. Chapter 27. Part 7. , 066 - Chapter 28. General Observations on Creams, Jellies, Souffles, Omelets, and Sweet Dishes. , 067 - Recipes. Chapter 29. Part 1. , 068 - Recipes. Chapter 29. Part 2. , 069 - Recipes. Chapter 29. Part 3. , 070 - Recipes. Chapter 29. Part 4. , 071 - Recipes. Chapter 29. Part 5. , 072 - Chapter 30. General Observations on Preserves, Confectionery, Ices, and Dessert Dishes. , 073 - Recipes. Chapter 31. Part 1. , 074 - Recipes. Chapter 31. Part 2. , 075 - Recipes. Chapter 31. Part 3. , 076 - Recipes. Chapter 31. Part 4. , 077 - Chapter 32. General Observations on Milk, Butter, Cheese, and Eggs. , 078 - Recipes. Chapter 33. Part 1. , 079 - Recipes. Chapter 33. Part 2. , 080 - Chapter 34. General Observations on Bread, Biscuits, and Cakes. , 081 - Recipes. Chapter 35. Part 1. , 082 - Recipes. Chapter 35. Part 2. , 083 - Recipes. Chapter 35. Part 3. , 084 - Chapter 36. General Observations on Beverages. , 085 - Recipes. Chapter 37. Part 1. , 086 - Recipes. Chapter 37. Part 2. , 087 - Chapter 38. Invalid Cookery. , 088 - Recipes. Chapter 39. , 089 - Dinners and Dining. Chapter 40. Part 1. , 090 - Dinners and Dining. Chapter 40. Part 2. , 091 - Dinners and Dining. Chapter 40. Part 3. , 092 - Dinners and Dining. Chapter 40. Part 4. , 093 - Domestic Servants. Chapter 41. Part 1. , 094 - Domestic Servants. Chapter 41. Part 2. , 095 - Domestic Servants. Chapter 41. Part 3. , 096 - Domestic Servants. Chapter 41. Part 4. , 097 - Domestic Servants. Chapter 41. Part 5. , 098 - Domestic Servants. Chapter 41. Part 6. , 099 - The Rearing and Management of Children, and Diseases of Infancy and Childhood. Chapter 42. Part 1. , 100 - The Rearing and Management of Children, and Diseases of Infancy and Childhood. Chapter 42. Part 2. , 101 - The Rearing and Management of Children, and Diseases of Infancy and Childhood. Chapter 42. Part 3. , 102 - The Rearing and Management of Children, and Diseases of Infancy and Childhood. Chapter 42. Part 4. , 103 - The Doctor. Chapter 43. Part 1. , 104 - The Doctor. Chapter 43. Part 2. , 105 - The Doctor. Chapter 43. Part 3. , 106 - Legal Memoranda. Chapter 44. Part 1. , 107 - Legal Memoranda. Chapter 44. Part 2.